I'm going to be making this soon based on this recipe, does anyone have tips or eaten this before? a Japanese student thats living with me right now told me thats her favorite dish so i want to make her happy.
Awww, how sweet of you! <3 I see why she likes that dish. xD It looks delicious in that link. I have no real tips to give you, as I have yet to eat that scrumptious-looking Oyakodon, except maybe to watch this video. It has a few different ingredients (and the ingredients listed are to serve one rather than four, so be wary).